Urad Whole Premium 1kg – Pure Whole Black Urad
Puresto Urad Whole Premium 1kg is carefully cleaned whole black urad (sabut urad) with the skin on. No additives or artificial colors — just whole urad in a practical 1kg pack for UAE kitchens.
Why Choose Puresto Urad Whole Premium 1kg?
– 100% pure whole black urad with skin
– No additives or artificial colors
– Cleaned and selected for even cooking
– Rich in plant protein and dietary fiber
– Hygienically packed in a 1kg pack
– Ideal for dal makhani, idli and dosa batter
Benefits of Urad Whole
Whole black urad is a staple legume for North and South Indian cooking. It provides plant protein and fiber and holds its shape in slow-cooked dal. A 1kg pack covers several family meals.
How to Use Urad Whole Premium 1kg
– Soak overnight, then pressure-cook for dal makhani
– Use with rice for idli and dosa batter
– Cook as whole urad dal with onion, tomato and a light tadka
– Add to mixed dals and khichdi
– Sprout after soaking for salads and snacks
Soak Urad Whole Premium 1kg for 6–8 hours, drain, then cook in fresh water until soft. For idli and dosa, soak urad and rice separately before grinding.
Storage
Store Urad Whole Premium 1kg in a cool, dry place away from sunlight. After opening, seal the pack or move to an airtight jar. In humid UAE weather, a tight jar keeps the dal dry.
Order Urad Whole Premium 1kg Today
Pair whole urad with our [Urad Whole White 1kg (Gota)](https://purestofoods.com/product/urad-whole-white-1kg-gota/), [Toor Dal Premium 1kg](https://purestofoods.com/product/toor-dal/) and [Green Peas Dry Vatana 1kg](https://purestofoods.com/product/green-peas-dry-vatana-1kg/).
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